500 gr green beans
2 potatoes
1 onion
1 tbs tomato paste
A pinch of pepper
A pinch of salt
A pinch of chili pepper
2 cup of water
Saute onion chopped with olive oil, then add potatoes cut into small pieces, beans sliced in half, tomatoe paste, peppers, salt . Roast all of ingredients for 5 minutes, then pour the water, cook it over low heat till beans are getting softer.
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