A well known dish, called "Orman kebabı" meaning "kebab of the forest" is consumed so much that i want to share with you
1/2 kilo meat cut in cubes
3 carrots
3 potatoes
1 tbs tomatoe paste
1 onion chopped
A pinch of salt
A pinch of pepper
Chope onion, saute it, then add tomatoe paste, carrots and potatoed cut in small pieces. Now pour little water, salt and pepper, cook it over low heat, till meat and vegetable are getting softer.
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